This wine is clear, crispy and fruity with light yellow-green, bright and transparent color. 100% Sauvignon Blanc from Leyda valley. There is no oak ageing in this wine in order to maintain the freshness and crispiness of the Sauvignon Blanc from this area. Peaches, pineapples and other tropical fruits with citric hints blend together with a nice minerality, making this wine fresh and appealing. The aroma shows its power and super Sauvignon Blanc character, also showing the full potential of its cold zone origin, with morning fogs, low temperatures and long hanging period. At the palate is quite persistent, very fresh and crispy with a nice structure at mid palate.
Winemaker's Note

Technical notes

Description: Very powerful. To the palate it is refreshingly crisp, sparkling, soft and sumptuous, showing great complexity of tropical fruits with citric accents. Its high acidity and low pH contribute to the impressive overall freshness and high minerality. Denomination of Origin: Leyda Valley Vinification: This wine has no oak aging nor malolactic fermentation Filtration: One earth filtering and one pad filtration. Yield: 6 Tons/Ha (2.4 tons per acre) Variety: Sauvignon Blanc 100% Cellaring Recommendations: Up to two years Recommended Serving Temperature: 10º to 12º Celsius (50-54ºF)